WHITE WINE
- Viognier, Trivento Tribu, 2008 Argentina.
Apricots, honey and tropical fruit flavours with a lingering fruity finish.
175ml glass: 3.25 250ml glass: 4.65 Bottle: 13.50
- Sauvignon Blanc, Norte Chico, 2009 Chile.
Mouth watering, crisp, clean Sauvignon with a palate bursting with
pure full fruit flavours.
175ml glass: 3.35 250ml glass: 4.75 Bottle: 14.00
- Colombard/Ugni Blanc, Domaine de Millet, 2008
France.
An eminently quaffable and refreshing Gascogne white. Green apples
and pear skin on the nose lead to surprisingly rich mid palate fruit
and tangy fresh acidity on the finish.
175ml glass: 3.75 250ml glass: 5.35 Bottle: 15.75
- Rioja, Sonsierra Viura, 2009 Spain.
Fresh, youthful white Rioja at its best. Fresh, dry and clean
with mouth watering citrus and light floral notes. Delicate yet displaying
a fairly full texture and refreshing finish.
175ml glass: 4.10 250ml glass: 5.85 Bottle: 17.25
- Pinot Grigio, Alpha Zeta, 2009 Italy. [V]
This Pinot Grigio is slightly fuller than most as the grapes are left on the vine for an extra 2-3 weeks.
Zesty and dry with savoury fruit characters.
175ml glass: 4.35 250ml glass: 6.25 Bottle: 18.25
- Fiano Greco, A-Mano, 2009 Italy. [V]
A lovely, perfumed white from the south of Italy with enticing
stone-fruit aroma, a ripe full palate and great structure.
175ml glass: 4.70 250ml glass: 6.75 Bottle: 19.50
- Grüner Veltliner, Meinklang, 2008 Austria.
[V]
This is a real treat of a white, with a unique personality. Refreshingly
dry with not so much of a hint of oak but with lots of minerally, zesty
fruits instead. Made biodynamically.
Bottle 19.75
- Chardonnay, Clos Montblanc, 2008 Conca de Barbera,
Spain.
Lots of creamy spicy oak, from fermentation in French barrels.
Rich tropical fruit, refreshing citrus flavours and great persistence.
Bottle 22.50
- Pinot Noir, Blanc de Noir, Richmond Plains, 2008 New Zealand. [V]
A “white” wine made from red grapes? It’s an inviting pale salmon pink colour with deliciously
light raspberry and rhubarb flavours, and a super-fresh finish.
Bottle: 23.95
- Sauvignon Blanc, Iona, 2009 South Africa.
South Africa’s best Sauvignon Blanc. Delicate and refreshing with lots of minerality, exceptional
richness with layers of pure fruit and soothing herbaceous notes.
Bottle: 25.00
- Riesling, Pirie South, 2006 Tasmania, Australia.
Riesling made by Dr. Andrew Pirie, the pioneer of winemaking in Tasmania. Medium dry, with citrus and mineral elements and a crisp, rounded, lemony finish.
Bottle: 25.75
- Albariño, Lagar de Cervera, 2008 Spain.
Aromatic, with peaches, apricot, melon and citrus on the palate.
Bottle: 30.50
- Sancerre, Paul Doucet et fils, 2008 France.
Racy, mineral, classically French Sauvignon Blanc with good weight
and hints of green apple and melon.
Bottle:
32.00
- Chablis Premier Cru, Côte de Léchet,
2004 France.
Firm, full and chalky with nice ripe fruit and subtle toasty oak.
Beautifully balanced.
Bottle:
45.00
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